How much butter is 1/3 cup oil? (2024)

How much butter do I use for 1 3 cup oil?

You can absolutely substitute butter for the vegetable oil. Use the same quantity specified in the directions (for example, if it calls for 1/3 cup of oil, use 5 1/3 tablespoons of butter). Melt it down, then let it cool a bit. You might not ever go back to oil!

(Video) How to Measure Butter

How do you convert oil to butter?

The oil to butter ratio is 3 : 4. That means for every three parts of oil, we need four equal parts of butter. This also means that one part of oil equals a 3/4 part of butter. We can express it as oil amount : butter amount = 3:4.

(Video) Hacks For How To Measure Butter, Shortening & Ingredients // Lindsay Ann Bakes
(The Lindsay Ann)

How much butter do I use for 2 3 cup oil?

Oil to butter conversion table
Vegetable oilButter
1/2 of a cup4 oz (113 g)1⅓ stick
2/3 of a cup5⅕ oz (147 g)1¾ stick
3/4 of a cup6 oz (165 g)2 sticks
5 more rows

(Video) Conversion Chart

Can I substitute butter for oil in a cake mix?

When it comes to baking, substituting butter for oil is simple. Most cake mixes call for oil, but butter will bring in amazing flavor. To substitute butter for oil in baking just melt the butter, measure it, let it cool, and add it as you would the oil.

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Can you substitute butter for oil in Betty Crocker?

Can I substitute butter or margarine for the vegetable oil in Betty Crocker Supermoist Cake Mixes? You sure can. The good news is that butter, margarine, shortening and all types of oil can be used in place of the vegetable oil in SuperMoist package directions.

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How much oil is a stick of butter?

Substitution Tip

For example, if a recipe calls for 1 stick of butter (8 tablespoons), use 6 tablespoons oil.

(Video) how many tablespoons in 1 3 cup
(How Convert)

Does one stick of butter equal a cup?

One stick of butter is 1/2 (half) cup. Two sticks of butter is 1 cup. Four sticks is one pound, and you'll see a lot of pound cake recipes call for four sticks, or a whole box of butter.

(Video) Using a Measuring Cup

What is the difference between oil and butter in a recipe?

Butter is considered a solid fat because it is solid at room temperature and oil is considered a liquid fat because it's liquid at room temperature. Because of this, you can't rely on oil to provide any leavening help in baked goods, which can result in a denser texture.

(Video) How to Measure Butter
(Cooking Calories)

How do I substitute 1 3 cup butter for oil?

Butter to Oil Conversion
1/3 Cup1/4 Cup
1/2 Cup1/4 Cup + 2 Tablespoons
2/3 Cup1/2 Cup
3/4 Cup1/2 Cup + 1 Tablespoon
5 more rows

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How many tablespoons are in a 1 3 cup?

So, to find out how many tablespoons make up a 1/3 cup, just do a quick calculation: 1/3 x 16 = approximately 5.33. So, in a nutshell, there are roughly 5.33 US tablespoons in a 1/3 cup.

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How much butter is a 1 4 cup?

Four tablespoons equal the same amount as 1/4 cup of butter and so if you are using measuring spoons for your recipe, simply fill them with four tablespoons to get an accurate measurement of 1/4 cup of butter.

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What is a substitute for 1 2 cup oil in cake mix?

If you're missing oil, try melted butter. Some experts say using melted butter as a replacement for oil improves the taste and texture of box cakes. Use the same measurement of butter as the recipe calls for in oil.

How much butter is 1/3 cup oil? (2024)

Can I use butter instead of oil in Duncan Hines cake mix?

You may substitute these fats instead of oil, but you'll have to melt it and then measure in its liquid form. Use the exact amount specified in the recipe. Also, remember to cool it down before adding it to your favorite mix.

Does butter make cake more moist than oil?

Vegetable oil contributes moistness far more reliably, a result of the fact that oil remains liquid at room temperature while butter solidifies. Liquid contributes to the sensation of moistness, and therefore cakes made with oil often present as moister than their butter-based counterparts.

Can you use butter instead of oil in Betty Crocker brownie mix?

Can I use melted butter or margarine instead of vegetable oil in the brownie batter? A. You sure can. Using butter or margarine will make your brownies slightly richer with a bit of "dairy" taste.

What is a substitute for vegetable oil in box cake?

You can use melted coconut oil or butter as a 1-for-1 substitute for vegetable oil in baked goods like muffins, cakes and cookies. The resulting texture will be very similar, though it may have a subtly different flavor. Coconut oil is the best choice for vegan and plant based diets.

Is it better to use oil or butter in cookies?

Indeed, cookies made with butter are usually softer and more tender than those made with oils. And last but not least, butter in cookies helps achieve that perfect texture. That's because butter melts at a lower temperature than other fats, allowing cookies to spread evenly while baking.

What percentage of oil is in butter?

Butter is classified as fresh, melted, and salted and contains up to 20% of vegetable oil. Margarine and other vegetable fats include margarine, vegetable butter, mixtures of butter, and so-called “vegetable butter”, vegetable oils, olive oil, and others [24].

What can I use instead of oil?

So, if you're stuck without this ingredient, here's some alternatives:
  • Butter and margarine. Butter and margarine are glorious for adding flavour, richness and colour to meals so a great swap for oil. ...
  • Ghee. ...
  • Vegetable shortening. ...
  • Bacon grease. ...
  • Schmaltz. ...
  • Mashed bananas and apple sauce. ...
  • Tahini. ...
  • Sunday roast fat.
Apr 26, 2022

Does one stick of butter equal 1 3 of a cup?

One full stick of butter equals 1/2 cup, or 8 tablespoons.

Why put a cup over a stick of butter?

Steaming Cup

Heat for a minute. Carefully remove the glass from the microwave, dump out the water, and immediately place the glass over a stick of butter. Allow 5 minutes for the butter to soften under the glass.

How do you measure butter from a stick?

Use The Markings On The Wrapper.

Use the markings on the butter wrapper to measure how many tablespoons or cups you need for your recipe. Typically each line on the butter represents 1 Tablespoon of butter. (Remember that 8 Tablespoons of butter are in a stick, and a stick is 1/2 cup butter.)

Is it better to use oil than butter?

"Replacing butter with monounsaturated oils, such as olive oil, can reduce bad cholesterol in the body and is associated with better heart health outcomes," she says. Butter isn't always the best choice for the style of cooking, either.

What is the difference between using butter and oil in pan?

Butter has a very low burn point, which makes it ill-suited to anything more than pan frying. The burning point of olive oil is around 410 degrees F (210 degrees C), which will generally cover much cooking; butter's burn point is about 300 degrees F (150 degrees C).

Is butter similar to cooking oil?

Butter contains saturated fats and cannot be hydrogenated. On the other hand, oil has unsaturated fats. Thus, cooking oil can be hydrogenated to saturated fats (solids).


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